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Hojicha - Japanese Roasted Green Tea

Hojicha is a special Japanese tea invented in 1920. It consists of autumn-picked bancha leaves that undergo a secondary roasting until they are brown in color. The leaves produce a warm, earthy aroma and nutty taste when brewed. The extra roasting also produces a tea with low caffeine. Technically it is a green tea despite its color and treatment, because it does not undergo fermentation/oxidation. Hojicha’s flavor and aroma profile – like roasted nuts – and low caffeine make it the perfect tea for chilly evenings, when you want something to warm you. It also goes well with food, and can make a great iced tea.
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Pricing is by the ounce:
1 oz for $2.00, 8 for $15.20, 16 for $28.80

Product code: TJG-H
Availability: Usually ships the next business day.
Ships from and sold by Many Rivers Books & Tea.
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