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Organic Sencha Japanese Green Tea
Superior, organically-grown green tea leaves from Shizuoka prefecture, Japan. Medium body, slightly nutty aroma with a hint of an earthy flavor. Pricing is by the ounce: 1 oz for $6.00, 8 for $47.00, 16 for $88.00 |
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Premium Fukamushi Sencha Yame
From Yame district of southern Japan, the crafting of Premium Fukamushi Sencha involves extra deep steaming of the Okumidori cultivar leaves to reduce bitterness and enhance the Umami flavor. Pricing is by the ounce: 1 oz for $7.75, 8 for $63.00, 16 for $120.00 |
 | Genmaicha - Japanese Green Tea with Brown Rice Genmaicha is produced by adding roasted brown rice kernels to green tea leaves. The unique roasted aroma and flavor makes it the most popular tea in Japan. The tea has a mild taste, and a pleasant aftertaste. Pricing is by the ounce: 1 oz for $2.75, 8 for $23.00, 19 for $44.00 |
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Kukicha - Japanese Twig Tea
Kukicha is unique in appearance because it consists of sencha green tea stems separated from the leaves and crushed. The stems produce a tea rich in antioxidants that has an extraordinarily fresh and robust taste, and is low in caffeine. Pricing is by the ounce: 1 oz for $3.25, 8 for $46.00, 16 for $48.00 |
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Hojicha - Japanese Roasted Green Tea
Hojicha is green tea leaves roasted until brown in color. It produces a warm, earthy aroma and nutty taste with lower caffeine. Although the leaves are brown, it is a green tea because it does not undergo oxidation. Pricing is by the ounce: 1 oz for $2.75, 8 for $21.50, 16 for $40.00 |
